WebDelivery & Pickup Options - 45 reviews of Gold Lion Chinese Restaurant "We always have delivered so don't know anything about the restaurant itself, but we always get great food and really fast! Usually our order is … WebFeb 4, 2024 · Tc8, Owner at The Gold Lion Chinese Takeaway, responded to this review Responded August 8, 2024. Hi 853lem. Thank you so much for your wonderful review! So happy to read your kind comments and we all appreciate your custom. johnmP2369WL. 2 reviews. Reviewed July 23, 2024 .
Gold Lion Hullbridge, Hockley Takeaway opening times and reviews
WebGold Lion 131 Ferry Road Hullbridge Essex SS56ET Food rating: 5/5 stars Dated: 5. April 2024 Nearby Takeaway/sandwich shop. 0.0 miles Gold Lion SS56ET ; 0.0 miles Alexanders SS56ET ; 0.3 miles China City SS56NA ; 1.0 miles Prep Plug SS56QB ; 1.4 miles Churchills SS69GX ; 1.5 miles Churchill's Fish & Chips CM35XF ; 1.5 miles … WebOffering authentic and high quality Chinese meals to take away. Goldlion M33, Sale, Cheshire. 374 likes · 3 were here. Family run Chinese takeaway in Sale! Offering authentic and high quality Chinese meals to take away ... michael booth singer
Gold Lion - Take Out Restaurant Hullbridge
WebLooking for a Take Out Restaurant in Hullbridge? Check out Gold Lion. We offer a range of snacks, burgers and soft drinks items. About Me. Menu. Location. Opening Hours. Contact Me. About Me. Menu. Location. Opening Hours. Contact Me. ... 131 Ferry Road Hullbridge. Hullbridge. SS5 6ET. 01268 512768. WebFind Chinese Takeaways near Hullbridge and get reviews, contact details and opening times. Yell.com lists the best places for eating out and takeaways near you, try your local Chinese Takeaways today. Yell.com Yell Business. Download the app Get a free listing Advertise 0800 777 449. keywords location Search. WebGold Lion Chinese Takeaway. 4 North Parade, Sale, Cheshire M33 3JS. Telephone: 1619766882 Click the menu button for the full takeaway menu. Gold Lion Chinese Takeaway specialises in Chinese takeaway, serving a large selection of dishes. michael booth ucl